The Supermarket Scorecard
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We analysed these leading supermarkets’ policies and practices on human rights in their supply chains. We asked whether supermarkets are transparent and accountable in the ways they ensure that workers’ rights are respected, small-scale farmers are prosperous and the women who produce our food are treated fairly.
Three steps to a supermarket scorecard:
1. We examined supermarkets' policies and practices
2. Looked for behaviour that protects workers, farmers and women
3. Gave each supermarket a total score out of 100%
1907
1911
23%
61%
TRANSPARENCY
63%
WORKERS
79%
FARMERS
29%
WOMEN
76%
5%
59%
TRANSPARENCY
65%
WORKERS
67%
FARMERS
54%
WOMEN
48%
1%
56%
TRANSPARENCY
65%
WORKERS
63%
FARMERS
54%
WOMEN
40%
18%
55%
TRANSPARENCY
58%
WORKERS
54%
FARMERS
58%
WOMEN
48%
1%
49%
TRANSPARENCY
63%
WORKERS
46%
FARMERS
46%
WOMEN
43%
1%
48%
TRANSPARENCY
58%
WORKERS
54%
FARMERS
50%
WOMEN
29%
5%
42%
TRANSPARENCY
54%
WORKERS
63%
FARMERS
25%
WOMEN
24%
0%
35%
TRANSPARENCY
54%
WORKERS
38%
FARMERS
17%
WOMEN
33%
5%
28%
TRANSPARENCY
33%
WORKERS
33%
FARMERS
25%
WOMEN
19%
11%
14%
TRANSPARENCY
33%
WORKERS
13%
FARMERS
8%
WOMEN
0%
1%
11%
TRANSPARENCY
17%
WORKERS
13%
FARMERS
13%
WOMEN
0%
-
9%
TRANSPARENCY
17%
WORKERS
8%
FARMERS
4%
WOMEN
5%
0-20%
21-40%
41-60%
61-80%
81-100%
This scorecard is based on supermarkets' public policies, statements, and commitments. Reported human rights allegations in the supply chains of companies can be found here: https://www.business-humanrights.org/barcodes